Retail

Le Carrefour Shippagan

229 Boulevard J.D. Gauthier Shippagan, New Brunswick Spaces Available 2 available spaces · 2,000–3,752 SF View Available SpacesBrochure being prepared. Contact leasing for details.Contact Leasing
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Property Overview

Photography to followYear of Construction : 1961Renovated in : 1981Land Area : 246,114 SFGLA : 67,359 SFParking Spaces : 400Clear height : 18’Zoning : AI-5 & C1

Tenancy Overview

Photography to follow
Trade Population15,000Number of Homes2,250Average Household Income$84,000Ownership89.3%Average Household Size2.1Immigrant Profile0.41%Median Age54.8Density23.4

Location Overview

229 Boulevard J.D. Gauthier, Shippagan, New Brunswick, E8S 1N2
  • GROCERY AND PHARMACY ANCHORED STRIP LOCATED IN THE HEART OF THE TOWN WHICH SERVES ALL THE SURROUNDING COMMUNITIES
  • SITUATED ALONG THE MAIN ARTERIAL ROUTE, NB 113, ENSURING HIGH VISIBILITY AND EASY ACCESS FOR SHOPPERS AND COMMUTERS ALIKE
  • IN CLOSE PROXIMITY TO THE UNIVERSITY OF MONCTON’S SHIPPAGAN CAMPUS, NEW BRUNSWICK COMMUNITY COLLEGE, AND THE LOCAL HIGH SCHOOL WITH A COMBINED TOTAL OF OVER 900 STUDENTS
  • SHIPPAGAN IS A CHARMING SEASIDE TOWN ON THE ACADIAN PENINSULA IN NEW BRUNSWICK WITH A GROWING TOURISM INDUSTRY AND STRONG RESOURCE SECTOR
Location map to follow

Site plan

12 10&11 9 4 5,6,7,8 2 1 14 13 Hover or focus a unit for details. Select an available unit to highlight its table entry. Zoom in for small labels; drag the background to pan.The nine labelled Space records are interactive. Unlabelled compartments remain unassigned and retain their source appearance; consult the live tables for current availability.
■ Vacant ■ Occupied □ Common spaces

OCCUPIED SPACES

UnitTenantSize (s.f.)12Rossy22,1002Loblaws20,9989Shoppers Drug Mart8,49310 & 11Mode le Grenier6,3205, 6, 7, 8Pet Valu4,94814Tazza Café1,60013Tazza Café900

AVAILABLE SPACES

UnitSize (s.f.)Contiguous Space (s.f.)43,7523,752Single unit12,0002,000Single unit

Leasing contact

Fayez ElianPresident514.781.1413felian@consumercentres.com

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Connect with our leasing team to discuss your space requirements. Brochure being prepared. Contact leasing for details.Contact LeasingBack to Properties →